Mill Warf Brunch

First Event of the New Year!
To kick off the new year, we are returning to the Mill Wharf Restaurant where member Carmine Carlucci (Yellow C6 Convertible) is Executive Chef.
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We have always had a large turnout for this great event. If you have not participated in the past, you are missing one of the best brunches on the South Shore. We are meeting at the Mill Wharf on Sunday, February 24th at 10:00 am. The Mill Wharf is located in picturesque Scituate Harbor at 150 R. Front Street. The cost is $23.00 per person, excluding alcohol. This is one of the most complete brunch menus you will find anywhere.

Please call or email Joe Amante if you are attending. Phone: 781.335.7362 Email Joe
here.
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