Mill Warf Brunch
Feb, 26 2008 SSCC News and Info
SSCC Events
First Event of the New Year!
To kick
off the new year, we are returning to the Mill Wharf
Restaurant where member Carmine Carlucci (Yellow C6
Convertible) is Executive Chef.

We have
always had a large turnout for this great event. If
you have not participated in the past, you are
missing one of the best brunches on the South Shore.
We are meeting at the Mill Wharf on Sunday, February
24th at 10:00 am. The Mill Wharf is located in
picturesque Scituate Harbor at 150 R. Front Street.
The cost is $23.00 per person, excluding alcohol.
This is one of the most complete brunch menus you
will find anywhere.
Please call or email Joe Amante if you are attending.
Phone: 781.335.7362 Email Joe here.